Chicken Satay is a tasty dish with a unique flavor and is popular all over the world.
There is something magical about marinated chicken skewers that have always made them one of the people’s favorite street foods.
It’s said that satay was first created by Malaysians and Indonesians and has since evolved to include many different spices, flavors, and meats cooked on skewers over a grill or open fire.
Chicken is most commonly used for this dish, but beef, lamb, and pork also make great satay skewers.
To get the perfect Chicken Satay, you need to pay attention to the marinade.
Our recipe for this dish includes simple yet powerful spices that are sure to tantalize your taste buds.
It’s also important that you allow the chicken skewers to marinate overnight for them to soak up all of the flavors and develop a distinct taste.
There are many different sides you can choose to serve with satay.
Some people prefer to eat it over rice, but many great accompaniments are perfect for this dish.
In this article, we will list 8 of our favorite sides for this delicious dish to try for yourself.
Why Consider Serving Side Dishes for Chicken Satay?
If you’re looking for a dish to serve at your next dinner party or event, consider chicken satay.
This popular rice-based dish is one that young and older adults enjoy; it’s easy to make and usually very well-liked.
It might be exactly what you need, but if you want to give yourself an edge, consider serving side dishes with your chicken satay.
Side dishes are small portions of other dishes that you serve alongside the main course.
Side dishes come in many shapes and sizes, but their function is always the same: to compliment the dish they are served with.
While this is true for most food, side dishes become especially important for special dishes like chicken satay.
Side dishes become more important with special foods because they tend to be of better quality and more unique preparation than the average entrée.
This means that you can avoid the problem of serving largely similar meals to your guests by using side dishes.
What to Serve with Chicken Satay? 8 BEST Side Dishes
To help, we’ve compiled a list of several side dishes that will work perfectly with your chicken satay.
All of these suggestions are unique, delicious ideas that your guests are sure to love.
1 – Coconut Rice
This rice dish is quick and easy to make.
It is also a great side dish because it is naturally gluten-free and vegan.
While many people think of rice as plain food, coconut rice provides an exciting new twist on the classic Asian favorite.
Add some extra spices and vegetables in when you cook your rice, or keep it simple with coconut milk.
You can even bake it in the oven for a more casserole-like flavor.
2 – Potstickers
Potstickers are a delicious side dish that goes great with chicken satay because of their unique Asian flavor and crispy texture.
These tasty dumplings are made by taking boiled meat, mixing it with spices and vegetables, then wrapping it in the dough before frying until browned.
They may be small, but they are mighty.
Potstickers only take about 20 minutes to make, so this is a great dish to play around with if you want to try something new.
Plus, people love them because of their crispy outside, and the spicy meat inside makes for a great combination.
3 – Vegetable Spring Rolls
These rolls are small yet mighty.
They are great for any dinner party because they can be made in advance and frozen, so you’ll always have them on hand.
You can cook them to order if you prefer, though.
Spring rolls are delicious fried snacks that contain vegetables, spices, and meat, all wrapped up in a soft, thick dough.
Don’t forget the sauce.
Spring rolls usually come with a peanut-based dipping sauce, so be sure to have some on hand for your guests.
If you want something a little simpler, though, try serving this inside of whole wheat wraps and add your spicy dip.
That way, you can keep it light.
4 – Peanut Noodles
If you’re looking for a little bit of spice, this dish is perfect.
It combines the delicious flavors of peanut and satay sauce – yum.
To make these noodles, you toss together cooked spaghetti, vegetables, and spices with a thick, creamy peanut sauce.
Not only will your guests go crazy over the nutty flavor profile, but they will also love the soft texture of the noodles and the crunchiness of the vegetables.
You can also add some protein to this dish by adding tofu, chicken, or beef when you cook it.
Peanut noodles are easy to make and can be made in advance for a party.
They are also naturally gluten-free, so anyone with allergies will be able to enjoy them.
5 – Cucumber Salad
This dish is a cool and refreshing addition to any meal.
It’s simple, delicious, and can be made in advance – perfect for dinner parties.
All you need is some sliced cucumbers, onion, and salt mixed in a bowl with vinegar and honey.
This healthy side dish will complement your spicy chicken satay perfectly, thanks to its cool flavor and crunchy texture.
It is also healthy, so you won’t have to worry about extra calories.
6 – Mango Chutney
Mango Chutney is a tasty side dish that will go perfectly with your chicken satay because of its sweet and spicy flavor profile.
This dish consists of mangoes cooked with onions, garlic, ginger, and spices until thickened.
This dish has the perfect balance of flavors- not too spicy but still full of exotic flavor.
You can serve it on its own or pair it with something savory for a more complex flavor profile.
Either way, your guests will love this side dish.
7 – Sesame Kale Chips
Chicken satay is already pretty healthy, so why not serve it with another side dish that’s good for you? These kale chips are just that.
This dish is full of vitamins A and C, fiber, iron, calcium, and antioxidants.
What more could you ask for?
Kale has become quite popular in recent years, and with good reason.
It’s a great source of nutrients while still being delicious.
All you need to make these chips is kale leaves, olive oil, sesame seeds, salt, and pepper.
After that, it takes just 10 minutes in the oven before they are ready to be enjoyed.
This recipe will show you how to make perfectly crisp kale chips that are crunchy, satisfying and won’t leave you craving more junk food later.
They go great with chicken satay for a fresh take on an appetizer or snack.
8 – Banana Fritters
This dish is like banana bread in fritter form.
Banana fritters are made with bananas, flour, sugar, baking powder, and spices.
You’ll heat some oil until it’s hot enough to fry the dough balls before dropping them in for about 5 minutes, so they get nice and crispy.
You can also add various toppings like chocolate sauce, fruit, and nuts to make the dish even more delicious.
Be careful when frying these. They’ll burn easily if they get too hot or you don’t leave them in long enough.
These banana fritters will get your party started.
Thanks to their perfect frying time, they are sweet, soft, and moist while still being crunchy.
Chicken satay is a delicious dish that you should consider serving at your next party.
To go with this yummy dish, you should consider serving peanut noodles, cucumber salad, mango chutney, sesame kale chips, banana cakes, or any other of the eight best sides listed above.
They all make for a great side dish and will add variety to your menu.
So don’t wait – try out one of these dishes today.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
- Coconut Rice
- Vegetable Spring Rolls
- Peanut Noodles
- Cucumber Salad
- Mango Chutney
- Sesame Kale Chips
- Banana Fritters
- Choose your favorite recipe from the list of options.
- Organize all required ingredients and prepare a delicious meal in 30 minutes or less!
Did you make this recipe?
Please leave a comment on the blog or share a photo on Pinterest